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CARE INSTRUCTIONS:

BOUQUETS and ARRANGEMENTS, FRESH-CUT FLOWERS, PLANTS, & FRUIT BASKETS:


Keep your flowers away from drafts, direct sunlight, and excessive heat or cold.


Floral Arrangements:

Upon arrival check the water level of your container.


Fresh Cut Flowers:
 

Upon arrival, fill a clean vase with COLD water and the floral preservative (Food Packet) provided. Remove lower leaves from stems so that they will not be under water. Cut the stems at an angle with a sharp pair or scissors, knife, or floral clipper and place immediately in the vase. Change the water and recut them stems every other day. Arrange flowers in vase and enjoy.

 

Extend the life of your flowers:

  • Change water and recut stems every few days
  • Check water level often and replenish as needed
  • Keep flowers out of direct sunlight and away from hot or cold drafts
  • Remove dead blooms and leaves as they naturally occur


Fruit Baskets: 

Remove cellophane immediately upon arrival. Wash fruit thoroughly before eating.

Plants: 

Water according to instructions provided with your plant.

              Orchids Plants - 1 or 2 ice cubes placed in once a week

              Peace Lilies - 1 cup of water 2 times a week

              Dish Gardens - 1/2 to 1 cup of water when soil is dry to touch 


If you have any questions about either your flowers or plants, please feel free to call us at 718-821-4100 and we will do our best to answer any questions!